Senja

• 5.0Robin Muerkoester· 7 months ago

  My food here was great and as far as I could tell it's probably the one place worth eating at in Senggigi so check it out. It isn't cheap but it's still good value for money. The staff were friendly and did check on you so it would normally be 5 stars but the elevated terraces out front made getting their attention a little harder. I'd station one waiter at the front of the restaurant overlooking said terraces. The Sheraton Senggigi is a beautiful relic in Lombok's equivalent of it's rusted out Detroit of tourism. Considering this and if you're unlucky enough to find yourself in Senggigi, it is the only thing worth seeing. It's worth spending the money to be in a nice atmosphere. The hotel grounds are beautifully maintained gardens and the pool is large and unique. You'll probably spend 15-30 USD equivalent on food and drinks here but it'll be worth enjoying the atmosphere. Walk through the gardens, if permitted take a dip in the pool and enjoy your delicious meals.

• 5.0Maxine Harwood· a year ago

  Don’t hear Bece the reviews on TripAdvisor and the photos of the food. And the meals were delicious. The beer was cold. The view was great and the staff were very attentive and very friendly. We were not guest at the hotel, but we welcomed and would go back. I’m surprisingly quite inexpensive compared to the resort that we were staying in. We arrived at 12 PM and had the restaurant to ourselves. Hubby said the Migo with seafood was one of the best you’ve had and was loaded with seafood. My gado gado was also very good.

• 4.0Sarah Annisa· 4 years ago

  Friendly staff and awesome food, the risotto one is my favorite! I appreciate the staff who helped us because we kept moving from one table to other table hehe. I paid 2jtaan for 7 dishes & 4 drinks but worth it la. Def will come back✨

• 3.0Gary Daniels· 8 years ago

  The physical environment of this place is pretty nice, especially the beach front. Indeed, I would go as far to say that the setting is ideal for a meal and drink. Sadly, however, the food is pretty bad. I'm very surprised that this hotel chain is using cheap supermarket biscuit base for their pizza. Surely, the kitchen is capable of making its own pizza dough? The fish and chips weren't much better; 3 tiny bits of battered fish with frozen crinkle cut chips. The happy hour on drinks is good value given the beautiful surroundings.

Reviews written on Google, not by Supper Social.