Had a wonderful dining experience here! The highlights of the meal were definitely the Barbecue Smoked Iberico Pork and the Peking Duck. The Iberico pork was honestly probably the best I've ever had — incredibly tender and flavorful, and it practically melts in your mouth. All the other dishes we ordered were excellent as well, with every plate executed beautifully. The restaurant also has a lovely ambience that made the whole experience even more enjoyable. A special thank you to Lucky for the attentive and friendly service. Would definitely recommend this place and will be coming back again!
5.0W Lam· 3 months ago
MOTT 32 HK The major highlights for me were the Crispy Roasted Belly—the skin had that perfect crunch and paired amazingly with the sauce—and the iconic Barbecue Pluma Pork with Yellow Mountain Honey, which was tender, subtly sweet, and easy to polish off between the two of us. To balance the meal, the Pearl Meat & Mushroom Soup was delightfully light and refreshing. We also tried the Lobster Har Gau, Duck Spring Rolls, Smoked Duck Salad, and Yeung Chow Fried Rice. Everything was well-made, solid, and met our expectations. For drinks, their signature cocktails like the Forbidden Rose and Hanami were nicely balanced and very enjoyable to sip on. A quick note: our King Prawn Claypot turned out a bit too salty for our taste, but the restaurant handled it gracefully by taking it off our check. All in all, a great meal with memorable bites and excellent hospitality.
4.0Mindmint Tree· a month ago
Perfect spot for a celebration! This was our first time visiting, and we chose this spot for our anniversary celebration. Thanks Victor and Manny especially for offering the warm and hospitable experience.The elegant ambiance set a great mood, and the food was simply outstanding. Outstanding service and marvelous flavors—we’ll definitely be back!
5.0kwankit lam· 2 months ago
We had the salad to start - fresh and interesting combination. There pork was extremely juicy and filled with charcoal Smokey fragrant. Dumpling was ok. Duck - the skin was super fatty and when dipped on sugar the texture was like icecream. The duck meat was tender and juicy as well. Crispy rice in fish stock - super necessary to end the meal with. Great service. Recommend having more than 3 people to share the duck and pork - way too much fatty protein.
5.0Angie· 5 months ago