ORYn

• Came here during our honeymoon and we were pleasantly surprised by the quality and presentation of the meals for a restaurant only open for 2 weeks so far. Staff was attentive and very welcoming, catered to our wants and needs immediately. Very cool atmosphere. Drinks were very good! Highly recommend.

  5.0Niki N· 2 months ago

• While walking down the street, this restaurant immediately caught our eye. We were drawn to the unique decor and beautiful architect. Upon arriving inside, the staff were incredibly kind and made us feel at home. They educated us about the history and background of the restaurant and introduced the dishes. We had the lamp empanadas, short ribs starter, the duck & noodles, chicken and prawn dumplings and the pork belly skewers. Everything that we ate was a 10/10. We were blown away by the flavors and presentation. We even had to order seconds! A special thank you to all the staff especially our server, Ayu and Agus who made our experience unforgettable. Highly recommend visiting this restaurant!!

  5.0Francesca Cherfrere· 2 months ago

• Had a great meal here recently. The menu offers a nice mix of dishes, all presented beautifully and prepared with attention to detail. The pork was a standout, perfectly cooked, tender and full of flavour. The pasta was simple but well balanced, and the desserts were excellent, especially the berry tart with chocolate, which was rich without being overly sweet. Service was friendly and attentive throughout, and the atmosphere struck a great balance between relaxed and refined. A strong addition to the dining scene and definitely somewhere I’d return to try more of the menu. Wishing the team every success.

  5.0L B· 3 months ago

• A beautiful way to experience Ubud. From the moment we arrived, it was clear this was more than just dinner, it was an experience. The cocktails were beautifully crafted, the atmosphere was warm and inviting, and every dish was thoughtfully presented and packed with flavour. The menu celebrates bold spices and a range of ingredients, be sure to check the spice levels if you’re sensitive to heat. My standout dishes were the beef brisket appetiser and the mushroom & tofu dumplings both bursting with flavour and showcasing a wonderful balance of, savoury, and spice. A fantastic spot for sharing plates, lingering over cocktails, and enjoying a memorable evening in Ubud. And whatever you do, don’t skip dessert. It was the perfect finish to an exceptional meal. ✨

  5.0Kendall Smith· 3 months ago

Where ORYn ranks

• Restaurants in Bali#161 of 211→
• Restaurants in Ubud#11 of 12→
• Best of Ubud→

Keep exploring

• AreaEat around Ubud→
• MapSee what's near ORYn→
• GuidesAll Bali guides→

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