Sardine Restaurant

• 5.0Revon Jansz· a month ago

  Sardine Bali was an absolute highlight of our trip. We dined as a group of six, and every single person loved their meal. The food was exceptional, with incredible flavours in every dish and beautiful presentation that made each course feel special. The service was warm, attentive, and genuinely welcoming, making the whole experience even more enjoyable. The live jazz music created the perfect atmosphere and added to the restaurant’s unique charm. If you’re looking for an unforgettable dining experience in Bali, I highly recommend Sardine. We can’t wait to come back!

• 5.0Ali ÇİÇEK· 2 months ago

  We celebrated our 14th wedding anniversary at Sardine by K Club, and it was truly one of the best nights we’ve ever had! Every single detail was perfectly thought out. We were seated at an incredibly beautiful, private outdoor table that made the evening feel so intimate and exclusive. The service was flawless—a huge thank you to our waiter and waitress, Ayu and Adi, who were exceptionally positive, warm, and constantly smiling. They truly went above and beyond, even surprising us with a complimentary anniversary cake, which was such a thoughtful touch! As for the food, the fish we ordered was absolutely delicious and cooked to perfection. To top it all off, the light show was a stunning addition to the beautiful ambiance. Thank you to the entire staff for making our special day unforgettable. We highly recommend this place for anyone looking for an exceptional dining experience in Bali!

• 5.0Paula R· 4 weeks ago

  Loved the food here. Pricey by Bali standards but cheap by Australian standards. Two mains, 2 desserts, 2 cocktails and sparkling water was about $125Aud. Food was delicious, in a gorgeous setting and service was first class. A special treat for sure.

• 5.0Genta· 3 months ago

  For years, Sardine has remained one of Bali's most iconic restaurant destinations, known not only for its cuisine but also for one of the island's most recognizable dining settings. Surrounded by lush rice paddies in the heart of Seminyak, the restaurant offers a rare opportunity to experience Bali's agricultural landscape while enjoying a refined dining experience. The concept focuses on showcasing premium seafood, seasonal ingredients, and simple yet thoughtful cooking that allows natural flavors to shine. From freshly sourced seafood to carefully prepared accompaniments and handcrafted cocktails, every element of the menu is designed to complement the relaxed surroundings and create a dining experience that feels both sophisticated and approachable. The open-air architecture allows guests to remain connected to the landscape throughout the meal, whether dining under the afternoon sun or watching the rice fields transform during sunset. Combining exceptional hospitality, beautiful scenery, and ingredient-driven cuisine, Sardine continues to be one of the defining restaurants within Bali's ever-evolving dining scene.

Reviews written on Google, not by Supper Social.